Egg McMuffin at McDonald’s
Price: $7.29
Meal price: $10.49
Satisfy your morning craving with a McDonald’s Egg McMuffin from the McDonald’s Breakfast Menu. It features an Egg, Canadian bacon, and a layer of melted cheese. The English muffin is brushed with real butter which helps to give it a crispy texture. All of these ingredients are perfectly placed in an English Muffin and provide a creamy, rich, and buttery taste in each bite. Moreover, try out the Bacon, Egg & Cheese Biscuit which also gives a similar taste just like this sandwich.
Energy 310 Cals, 1297 J
Check out other items at McDonald’s Menu
Meal = Egg McMuffin + Hash Brown + Premium Roast Coffee
Try out the Egg McMuffin meal from the McDonald’s Menu. In this meal, you can get Egg McMuffin, Crispy Hash Brown, and a small cup of Premium Roast Coffee. These items are the perfect combination to make your breakfast meal more yummy and delicious.
Ingredients
- Egg (USDA Grade A Eggs.)
- Pasteurized Process American Cheese (Cheese Cultures, Citric Acid, Color Added, Cream, Enzymes, Milk, Salt, Sodium Citrate, Soy Lecithin, Water.)
- English Muffin (Baking Soda, Citric Acid, Cultured Wheat Flour, Dough Conditioners, Enriched Flour, Fumaric Acid, Salt, Soybean Oil, Sugar, Water, Wheat Gluten, Yeast, Yellow Corn Meal.)
- Salted Butter (Cream, Salt.)
- Clarified Butter (Pasteurized Cream)
- Canadian Bacon (Maltodextrin, Natural Flavor, Pork, Salt, Sodium Diacetate, Sodium Lactate, Sodium Nitrite, Sodium Phosphate, Sugar, Water.)
Allergens
- Egg
- Wheat (English Muffin)
- Sesame (English Muffin)
- Soy (Pasteurized Process American Cheese)
- Milk (Pasteurized Process American Cheese, Salted Butter, Clarified Butter)
Nutritional Report
| Nutrients | Per Portion | Percentage Daily Value |
|---|---|---|
| Protein | 17g | – |
| Total Fat | 13g | 17% |
| Saturated Fat | 6g | 31% |
| Added Sugars | 1g | 2% |
| Total Carbs | 30g | 11% |
| Total Sugars | 3g | – |
| Trans Fat | 0g | – |
| Vitamin D | 2mcg | 15% |
| Dietary Fibre | 2g | 6% |
| Cholesterol | 250mg | 83% |
| Sodium | 770mg | 33% |
| Iron | 3mg | 15% |
| Potassium | 200mg | 4% |
| Calcium | 170mg | 15% |
Review
Egg McMuffin is an alternative to Bacon, Egg & Cheese Biscuit. I grab the Egg McMuffin from McDonald’s to try it and first of all, I love the way they pack the biscuit. It was perfectly packed in a box which makes it easy to hold.
As I opened the box and took a first bite of the biscuit, it was so yummy and creamy. The biscuit was a perfect combination of cheese, Canadian bacon, and egg which was perfectly placed in an English Muffin.
In my experience, it was a good choice compared to some other fast food options. This sandwich provides you with a good amount of protein, calcium, and carbs.
Remember that, if you are allergic to Sesame, Wheat, Egg, Milk, Soy then, you have to avoid it and try something else from the McDonald’s Menu.
FAQs
Q. Does McDonald’s use real eggs for Egg McMuffin?
Yes, McDonald’s uses real eggs to make their McMuffin. McDonald’s uses special egg rings to give their eggs a specific round shape.
Q. Does McDonald’s microwave their eggs?
McDonald’s uses microwaves or a grill to make their eggs. McDonald’s also grills folded eggs in their kitchen which are cooked by their suppliers.
