Hamburger at McDonald’s
Price: $3.59
Try the Hamburger: The Classic McDonald’s burger from the burgers menu. This burger has a juicy beef patty with a great combination of delightful ingredients including onion, pickles, mustard sauce, and ketchup.
The regular bun combines all the flavors to provide a delightful flavor profile. You can pair it with a drink to enhance the dining experience.
Energy 250 Cals, 1045 J
Check out other items at McDonald’s Menu
Ingredients
- 100% Beef Patty: (Seasoning (Black pepper), 100% Pure Usda Inspected Beef)
- Mustard: (Distilled Vinegar, Mustard Seed, Paprika, Salt, Spice Extractive, Turmeric, Water)
- Ketchup: (Corn Syrup, Distilled Vinegar, High Fructose Corn Syrup, Natural Flavors, Salt, Tomato Concentrate From Red Ripe Tomatoes, Water)
- Onions
- Pickle Slices: (Alum, Calcium Chloride, Cucumbers, Distilled Vinegar, Extractives Of Turmeric (color), Natural Flavors, Polysorbate 80, Potassium Sorbate (preservative), Salt, Water)
- Regular Bun: (Ascorbic Acid, Corn Starch, Datem, Dextrose, Enzymes, Folic Acid, Iron, Malted Barley Flour, Maltodextrin, Modified Food Starch, Mono And Diglycerides, Niacin, Natural Flavors, Pea, Potato Flour, Riboflavin, Rice, Salt, Soybean Oil, Sugar, Sunflower And/or Canola Oil, Thiamine Mononitrate, Vegetable Proteins (pea, Potato, Rice And/or Faba Bean), Vinegar, Water, Wheat Flour, Wheat Gluten, Yeast)
Allergens
- Wheat ( Regular Bun)
- Sesame ( Regular Bun)
Nutritional Report
Nutrients | Per Portion | Percentage Daily Value |
---|---|---|
Protein | 12g | – |
Total Fat | 9g | 11% |
Saturated Fat | 3.5g | 17% |
Added Sugars | 5g | 10% |
Total Carbs | 31g | 11% |
Total Sugars | 6g | – |
Trans Fat | 0g | – |
Vitamin D | 0mcg | 0% |
Dietary Fibre | 1g | 5% |
Cholesterol | 30mg | 9% |
Sodium | 510mg | 22% |
Iron | 3mg | 15% |
Potassium | 200mg | 4% |
Calcium | 20mg | 2% |
Review
The hamburger is one of the smallest burgers at McDonald’s. It is low in calories and nutrients. Therefore, I decided to try it at least one time. The burger is wrapped in paper smoothly which keeps it warm.
The aroma of the freshly cooked patty in the bun makes it inviting. While I took a bite, I felt all the ingredients offered a well-balanced flavor. The patty is seasoned with the salt and pepper that delivers the meaty, salty, and savory taste with a hint of spicy due to the mustard sauce.
The melted cheese offers a creamy texture and the onions add a slightly crunchy texture. However, the burger has wheat and sesame allergens that can be harmful to a sensitive person.
FAQs
What is McDonald’s most iconic burger?
McDonald’s most iconic burger is the Big Mac.
What is the smallest burger at McDonald’s?
The hamburger is one of the smallest burgers at McDonald’s.